• Vegetarian

    The 5 Best Fall Vegetarian and Vegan Dishes

    The Manual may earn a commission when you buy through links on our site. Autumn is still here, y’all. We love to jump the gun this time of year and go straight for winter’s splendor. And while we can’t blame you, especially given what we’ve all dealt with over the last year and a half, let’s not forget about fall and its many great opportunities for great eating. It’s a wonderful time of year for produce, making vegetarian dishes all the easier to create (and thoroughly enjoy). If you like meat, so be it, maybe get more creative with your  

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  • Coffee Recipe

    A rum and coffee cocktail to sip on this fall season

    Cocktail Club “Let’s grab our tools, shake some things up, and raise a glass to the upside of down.” Join us Thursday, Oct. 28, at 7 p.m. for Boston.com’s Cocktail Club with host Jackson Cannon and BarNoirBoston founder Kyisha Davenport for coffee and rum cocktails. Dmitry Dreyer on Unsplash Coffee is always associated with great memories for me. I think of my late grandma Carol, who I always think of sitting at the edge of her bed. As a kid, running to the store for her was an honor. In the mornings, it was my job to secure the winning  

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  • Vegetarian

    Vegetarian Casserole Recipes for Fall

    A casserole is, technically speaking, a meal baked in a single deep dish, often a cheesy combination of various vegetables, proteins and starches. But on the coldest of nights, a casserole is also a warm blanket, a snug sweatshirt, a hug from a friend. Below are some of the best vegetarian options New York Times Cooking has to offer; some are cheesy, others crunchy, but all are comforting in their own ways. And for even more vegetarian cooking inspiration, be sure to sign up for our weekly newsletter, The Veggie. This grains-and-vegetable casserole from Sarah DiGregorio has all of the  

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  • Appetizers

    Fall Appetizer Recipes Full of Flavor and Nutritional Benefits

    While summer is all about cookouts, barbecues, and s’mores, fall celebrates foods that warm you from the inside out. Slightly sweet butternut squash, caramelized roasted carrots, cinnamon-spiced apples…Eating your way through the season is pure joy—and it’s even more fun when you’re sharing it with loved ones. Whether you’re cooking for just a couple of friends or are gearing up for a bigger gathering (still being mindful of COVID-19 precautions, of course), appetizers are a must. Rounded up here are 10 fall appetizer recipes that are made with the best seasonal ingredients, which just happen to be packed with  

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  • Vegetarian

    Vegetarian Soup and Stew Recipes for Fall

    Maybe you’ve noticed the chill in the air, or that the leaves are starting to turn shades of orange and red. The first pumpkin spice lattes of the season have already been sipped, and perhaps you’ve taken out the sweaters that make you feel like Cameron Diaz courting Jude Law in a cozy cottage in the English countryside. But is it really sweater season without a pot of soup bubbling away on your stove? Or a hearty stew on the table, served with a fistful of crusty bread? A few veggies, possibly some beans, aromatics and broth are just  

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  • Food Recipes

    6 Plant-Based Recipes To Cook Up This Fall

    ‘Tis the season for butternut squash, Brussel sprouts, and all the pumpkin your heart desires. September is the bridge between summer and fall cooking with farmers markets brimming with delicious seasonal vegetables. Our friend Yumna at Feel Good Foodie is all about cooking fresh, easy, and healthy meals that are also super scrumptious. Many of her dishes are inspired by the Lebanese foods and dishes of her childhood, everything has a little bit of Mediterranean in it, which we love. Here, she shares five of her favorite fall recipes you can whip up this week or next, or bookmark into  

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  • Coffee Recipe

    Pumpkin Spice Cheesecake Whipped Coffee recipe is fall perfection

    While whipped coffee might not be quite as trendy, this Pumpkin Spice Cheesecake Whipped Coffee recipe could be fall’s best dessert. Although it is a beverage, the richness of this flavor is quite decadent. More importantly, it will make you forget about that PSL As fall brings its change of colors, pumpkin is on everyone’s mind. It is more than just decoration for those Halloween events, the pumpkin flavor is everywhere. Those tell-tale spices fill the cup, plate and kitchen. While the pumpkin spice latte might be the favorite fall beverage, the reality is that it isn’t the only treat  

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