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Celebrate International Coffee Day 2021 With 7 Classic Coffee Recipes
No one can describe the importance of coffee better than a die-hard coffee fan. For them, it’s not just a beverage. It’s an unforgettable experience with each sip. Coffee can be a very helpful stress reliever for some. For others, it can be the perfect go-to drink in order to satisfy their cravings. Reasons may be many but occasions to celebrate this beverage can come only once a year. This October 1st, the world is celebrating International Coffee Day. So how should you make this day special? We suggest you grab a book and try your favourite coffee cup in
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Key Messages on the International Day of Awareness of Food Loss and Waste
Posted by Celia Hernandez, Program Assistant, Office of the Chief Economist in Food and Nutrition Health and Safety Sep 29, 2021 Around the world, roughly one-third of food produced for human consumption is lost or wasted from farm to table, amounting to around 1.3 billion tonnes per year. Covid-19 has exposed vulnerabilities in our food systems and heightened the need to remedy food loss and waste (FLW), both locally and globally. Reducing food loss and waste is a powerful means to strengthen the sustainability of our food systems and improve planetary health. How does food waste affect the environment? A
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The Day – In Pawcatuck, partnership provides food pantry clients with healthier choices
Stonington — When the Pawcatuck Neighborhood Center’s food pantry returned to normal, pre-pandemic operations this week, it had more than ever to offer its clients. It had new signage and other printed materials touting healthy food choices. It had staff and volunteers freshly trained by Hartford HealthCare dietitians. “Up until today, we’d been leaving bags of food for curbside pickup. Today, we’ve reopened,” Susan Sedensky, the center’s executive director, said Tuesday. “Once again, people can come in and pick out on what they want.” And increasingly, she said, what they want is nutritional food that suits their particular needs. Amid
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Six or More Cups of Coffee Per Day Increases Dementia Risk, Research FindsDaily Coffee News by Roast Magazine
New research has found that people who drank more than six cups of coffee per day were more than twice as likely to develop dementia than people who drank coffee in moderation. The results gathered data from 17,702 participants in the UK Biobank between the ages of 37 and 73 who had available MRI information. It found a non-linear association between coffee consumption by volume and the risk of developing dementia or stroke. While non-coffee drinkers or decaffeinated coffee drinkers were found to have a slightly higher risk of developing lower brain volumes, dementia or stroke than moderate coffee drinkers,
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Craving kebabs? These quick, easy vegetarian galouti kebabs will make your day
Galouti Kebabs are delicious melt in the mouth kebabs that are a kebab lovers treat, but if you are refraining from eating meat then this recipe by Chef Ranveer Brar with rajma, elephant foot yam, cashew nuts, ghee is not only rich and delicious but also super easy to make. Check it out… Ingredients For Kebab Paste 1 ½ cups Rajma – boiled ½ cup Elephant Foot Yam – boiled 1 heaped tbsp Ghee 10-12 Cashew Nuts Salt to taste 1 tsp Ginger-Garlic Paste ½ tsp Degi Red Chilli Powder For Kebab Masala 1 tsp Stone Flower 4-5 Black Cardamom
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Recipe: Celebrate World Chocolate Day with Coffee Crunch Chocolate Tart
Today is undoubtedly the day for chocolate lovers since July 7 marks World Chocolate Day or International Chocolate Day, ever since 2009 and we are no different as we fetch the ingredients to whip up some mouthwatering Coffee Crunch Chocolate Tarts this Wednesday. It was on this date in 1550 that chocolate was first brought to Europe and as we mark World Chocolate Day today, let’s indulge in the annual global celebration of the delightful, healthy and irreplaceable treats by whipping up some Coffee Crunch Chocolate Tarts that are drool-worthy enough to brush aside our mid-week blues. Ingredients for crust:
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FOX Recipe Box: Independence Day milkshake bar
CLEVELAND, Ohio (WJW) — Want a blueberry, banana, chocolate chip milkshake? With a milkshake bar, you can have it. Connie Cahill from Velvet Ice Cream in Utica, Ohio, stopped by FOX 8 News in the Morning to celebrate National Ice Cream Month and to show an easy and delicious way to serve ice cream for your Fourth of July celebration — a milkshake bar! All you need is ice cream, milk, and whatever toppings sound good to you. Ye Olde Mill in Utica is home to Velvet Ice Cream. You can visit anytime Tuesday through Sunday. On July 18th, they
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